Menu of One One Three Seafood Restaurant in Dengkil, Selangor, Malaysia

Menu Overview

One One Three Seafood Restaurant in Dengkil presents an inviting dive into authentic Chinese seafood cuisine. Nestled along Jalan Baiduri, this restaurant offers a fresh and vibrant menu distinguished by both classic and creative dishes that reward those seeking genuine flavors.

The highlight starts with their live seafood selection. Unique to this venue are the refreshing water tanks, allowing diners to choose live fish, crabs, or lobsters, ensuring the freshest catch on your plate. This approach extends the dining experience beyond just the meal—there is a gratifying connection to the source of the food.

Among the standout dishes is the 清蒸河鯰魚 (steamed river catfish), prepared with delicate precision to maintain the natural sweetness and texture of the fish. The Hot Plate Sweet Potato Leaves arrive sizzling, vibrant with greens that carry a nourishing, slightly smoky earthiness. Equally impressive are the Claypot Pork Belly with Salted Fish and the classic Gu Lou Pork, both offering rich, multi-layered flavors. The pork belly, tender and succulent, is balanced by deep salty notes that evoke traditional home-style cooks.

Another memorable dish is the Fried Glass Noodle, which arrives perfectly cooked—light yet full of umami from the subtle seasonings. The Salted Fish Fried Rice is a fragrant plate, with the edgy saltiness complementing each bite of fluffy rice. In a more adventurous choice, the Bitter Gourd Omelette balances bitterness with a deftly eggy softness that is both unusual and satisfying.

Vegetarian and lighter options like the 香菜豆腐 (fragrant tofu) and the stir-fried vegetables maintain the restaurant’s commitment to fresh ingredients and thoughtful seasoning. Chinese Tea served here punctuates the meal, cleansing the palate and enhancing the communal dining vibe.

Customers consistently praise the freshness and flavor intensity. The quick service ensures dishes arrive hot and inviting, allowing diners to savor each bite as intended. The balance of strong seasoning paired with simple white rice proves a winning formula, pleasing families and seafood enthusiasts alike. Some minor critiques mention texture contrasts, such as the overly floured salted egg mantis prawns, but these do little to overshadow the overall quality.

The casual yet warm atmosphere coupled with competitive pricing makes One One Three not just a meal stop but a memorable culinary destination—especially convenient for travelers between KLIA and PJ. It’s clear from repeat visits and enthusiastic recommendations that this restaurant excels at delivering authentic Chinese seafood in a setting that feels both accessible and special.

If you appreciate fresh seafood cooked with care and complexity, coupled with traditional flavors and a few innovative twists, One One Three Seafood Restaurant promises a rewarding meal that resonates long after you leave.